Virtual Tasting
A collection of flavour profiles for the common grape varieties in their typical growing regions around the world. The knowledge can be useful building blocks for your wine tasting.
Black Grapes
Oak Influences
American Oak：coconut, vanilla, dill, higher tannins
French Oak：cedar box, vanilla, cloves, butterscotch, caramel, cinnamon, high in aromatics, lower tannins
Eastern European Oak：smoky, oaky, woody with more toasty, spicy as toast level increases
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English